Single Origin: Kenya Windrush AB

Our newest micro-lot comes from the Windrush Estate of Kiambu County in Kenya. Kiambu County is home to some of the highest quality Arabica coffee in Africa. Area farms have access to a range of altitudes and rich, volcanic soil. The coffee industry in Kenya is known for its rigidly structured auction system and unique grading language. This lot comes to us from the well established Windrush Estate, having produced coffee since British Colonial rule. Windrush Estate prides itself on proven, traditional agricultural methods and keen attention to detail. Try the Kenya Windrush AB by ordering online or tasting in cafe now!

Tasting Notes: An incredibly balanced cup of coffee. Intensely flavorful throughout with sweet-tart acidity, grape, dried plum, and a darkly sweet finish.

Region: Kiambu Country, Kenya
Estate: Windrush Estate
Varietal: SL28, SL34
Altitude: 1500 - 2100 meters
Process: Washed, Dried on Raised Beds
Roast: Medium