Barrel-Conditioned Brazil Fazenda Do Serrado

Exclusively sourced Brazil Mantiqueria-certified beans have been conditioned in Tom's Town Distilling Co.'s own whiskey barrel. The lingering aromatics of the bourbon are absorbed into the green bean, both rehydrating the coffee while imparting exquisite flavors. Parisi then roasts the beans to maximize the natural essence of every bean.
Barrel-Conditioned Brazil Fazenda Do Serrado
17.50