Whiskey Barrel Conditioned Colombia Gabriel de Torres

Barrel-Conditioned Colombia Gabriel de Torres

Exclusively sourced Colombia beans hailing from the farm of Gabriel de Torres have been conditioned in Tom's Town Distilling Co.'s own whiskey barrel. The lingering aromatics of the bourbon are absorbed into the green bean, both rehydrating the coffee while imparting exquisite flavors. Parisi then roasts the beans to maximize the natural essence of every bean.
Barrel-Conditioned Colombia Gabriel de Torres
17.50